Recommended for welcoming and farewell parties [9 dishes with a taste of the four seasons] 5,500 yen course *Food only

Course details

5500 yen(Tax included)

All-you-can-drink option available for an additional 2,200 yen

◆ Appetizer: Assortment of three seasonal vegetables

◆Snack: boiled conger eel with kudzu and plum, chilled somen noodles

◆Sashimi: Three kinds of seasonal fresh fish

◆ Main dish: Matsuyama eggplant wrapped in pork and grilled with sweet and spicy sauce

Fried food: Shrimp and flounder tempura

Steamed dish: Chawanmushi

◆Rice Corn rice

Soup: Edamame and sweet potato clear soup

◆Seasonal ice cream

*Please note that the contents may change depending on the ingredients.

*All-you-can-drink option available for an additional 2,200 yen (please note this in the comments section when making your reservation)

*You can change to Nigiri for +600 yen (contents can be changed depending on the price, please contact us)

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/07/23 update