Course details

Recommended for welcoming and farewell parties [10 dishes using carefully selected seasonal ingredients] 6,600 yen course *Food only

Recommended for welcoming and farewell parties [10 dishes using carefully selected seasonal ingredients] 6,600 yen course *Food only

6600 yen(Tax included)

All-you-can-drink option available for an additional 2,200 yen

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Course menu

◆ Appetizer: Assortment of three seasonal vegetables

◆Snack: boiled conger eel with kudzu and plum, chilled somen noodles

◆Sashimi: Four kinds of seasonal fresh fish

◆ Main dish: Grilled silky eggplant with Japanese-style meat sauce

Fried food: Shrimp and flounder tempura

◆ Vinegared eel salad

Steamed dish: Chawanmushi

◆Rice Corn rice

Soup: Edamame and sweet potato clear soup

◆Seasonal ice cream

*Please note that the contents may change depending on the ingredients.

*All-you-can-drink option available for an additional 2,200 yen (please note this in the comments section when making your reservation)

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/07/23 update