完全個室　創作和食　日々家

◆ Appetizer: Assortment of three seasonal vegetables

◆Norigi Japanese soba noodles with deep-fried seaweed and bekko sauce

Assorted seasonal fresh fish

◆Meat Vegetables: Pork Cheeks Grilled with Black Butterfly

◆ Cooked radish

Main dish: Deep-fried snow crab from Toji Temple

Steamed food: Matsumae steamed cod milt

Rice and sushi

◆ Red miso soup

◆Seasonal ice cream

*Please note that the contents may change depending on the ingredients.

*All-you-can-drink option available for an additional 2,200 yen (please specify in the comments section when making a reservation)

*You can change to nigiri sushi for an additional 600 yen (contents can be changed depending on the price, please inquire)